The Art Of Our Seasonal Menus

The extra work necessary to build and maintain a local, seasonal menu is often solely in the realm of possibility for fine-dining establishments with high-priced menus, not everyday cafe´s and bakeries. We strive to support both our local growers and our customers with fair prices and a deeply held commitment to sourcing absolutely as many products as possible from Maine growers, producers and distributors, while maintaining a menu that is accessible — to our farmers, to our workers, and to our community.

Our catering team works closely with each customer to create a custom menu in which Maine-grown produce and Maine-made foods feature prominently. In the same way that the cafe´ utilizes a multitude of local vendors, Local Sprouts Catering works extensively with local farmers, distributors, rental companies, and other event-related local businesses. Contact Local Sprouts Cooperative for seasonal menus that are perfect for any Portland Maine event.